Fallow, a contemporary restaurant nestled in the heart of Mayfair, London, offers a unique dining experience where innovative and sustainable cooking techniques are combined with locally-sourced and foraged ingredients to create a seasonally-inspired menu that showcases the natural flavors of the ingredients, all served in a relaxed and stylish environment with attentive service.
Ramblas City Pleasure in Athens is an ultra-casual restaurant with a lovely terrace overlooking the field of an athletic club that serves an excellent breakfast and basic Mediterranean dishes like salads, sandwiches and pasta. Conveniently located adjacent to National Park and directly in front of the tram station for the tram to Pireus.
Our favorite little haunt in Koukaki is the cafe cum bistro called Neratizia, on the ground floor of a small boutique hotel of the same name. The little cafe opens early and offers a wide range of breakfast favorites, from pancakes to scrambled eggs. For lunch and dinner enjoy Greek classics prepared with a little modern-day flair. Great spot!
This is Loco, situated in the slightly Bohemian sector of Athens, Koukaki, is a modern, funky restaurant located in Athens, Greece. It offers a wide range of American-style breakfast and lunch items with a hint of Mexican influence, such as tacos, quesadillas, and burritos. The décor is modern and industrial with plenty of plants and natural light from tall front windows. The menu has great salads, one of the best burgers in the city, and delicious vegan options. The beverage menu features fresh and unique homemade juices, such as watermelon juice. Despite a busy atmosphere, the staff provides excellent service and customers leave happy.
Attic Urban Rooftop in Athens offers a stylish dining experience with stunning views of the Acropolis. The menu features Greek and international cuisine made with locally sourced ingredients.