Soil is a refined and upscale restaurant located in the heart of Athens, Greece, offering a farm-to-table ethos and commitment to using locally-sourced, seasonal ingredients to create innovative and delicious dishes on a menu focused on a plant-based theme.
Dae Mon, located between Monbijoupark and Hackescher Markt, in the heart of Mitte, Berlin, is an acclaimed culinary destination offering offering chef Raphael Schünemann’s unique take on upscale Asian cuisine in an adventurous 10-course tasting menu. The decor is dark and moody with swatches of Asian color. The service is impeccable.