Clementine – Vienna
Clementine is the casual dining option in the Vienna’s Palais Coburg hotel. We’re not big fans of hotel restaurants but this one has a delightful ambiance in the hotel’s garden area. The big glass greenhouse in which the indoor dining is located is just about as pleasant as sitting out the garden and the better choice during late fall and winter. Although the a la carte menu for lunch and dinner and the breakfast combos are a bit pricey, ordering breakfast a la carte is a value. Two eggs scrambled with bacon and cheese is a value at just 7 euros.